DISCOVER — food and wine
Organic olive oil from Argentario's beautiful valley in seaside Tuscany
Our olive trees are located at the centre of a perfect Mediterranean oasis. And this is where our BioAgriCert certified oil comes from!
The Recipe for Our Artisan Panettone
“Caldaro Buttons” by Chef Emiliano Lombardelli
Emphasis on the sea and the triumph of fresh fish: Argentario's territory is reflected in an incredible dish signed by Emiliano Lombardelli.
Sea bass in our organic olive oil, vegetable caponata and basil sauce
One of Chef Emiliano Lombardelli's most loved and well-known recipes… a delicacy for the palate!
The most chic aperitif in the Argentario
A sensorial and epicurean experience for anyone who wishes to spend an unforgettable evening in the Argentario Promontory.