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The Recipe for Our Artisan Panettone

food and wine ricette

The Recipe for Our Artisan Panettone

Every year, our Chefs prepare the Panettone – Italy’s iconic Christmas dessert – with love, skill, passion and patience.Our Panettone is prepared only and exclusively with natural yeast! Pastry Chef Filippo de Bernardi and Executive Chef Emiliano Lombardelli personally select all the ingredients to prepare this special Christmas dessert. TO REFRESH THE NATURAL YEAST: First part: 170 gr. Mother yeast 340 gr. strong ‘00’ flour 140 gr. water at 28 degrees Celsius Knead for 10 minutes, make a cross-shaped cut on top and place the dough in a container, cover with a cloth and keep it at about 30°C for...

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Recipes: Argentario jams!

ricette

Recipes: Argentario jams!

Here are two delicious and healthy recipes to enrich your selection of jams for breakfast!

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Argentario Store meets the creative flair of young designer Serena Esse

fashion

Argentario Store meets the creative flair of young designer Serena Esse

Our ambitious initiative: we have decided to select emerging luxury brands from the chicest fashion schools in Italy.

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Italian handmade golf shoes

fashion golf

Italian handmade golf shoes

Founded in 1957 as a manufacturer of handcrafted footwear, today Raimondi is represented by the third generation of master shoemakers who also make handmade golf shoes.

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La Sciabbica: from fishing nets to eco-sustainable Made in Italy bags

fashion

La Sciabbica: from fishing nets to eco-sustainable Made in Italy bags

La Sciabbica offers a unique, sustainable shopping experience. Each bag is unique, assembled by Italian artisans with natural and organic materials

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